Jack Magee's Grill Specials
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Jack Magee's Phone Number (207) 725-3888
February 3rd through February 7th
Monday
Teriyaki Chicken Breast: Grilled Marinated Chicken Breast served on a ºÚÁϳԹÏÍø±¬ÍøÕ¾ Bulkie with Lettuce, Tomato, Grilled Pineapple, and Sesame Ginger Aioli. Served with Fries and a Beverage $8.95
Soup of the day: Richardos Cream of Chile Poblano Soup (V)
Tuesday
Golden Korean Reuben: Thin Sliced Corned Beef, Mayo, Swiss Cheese, Kimchi, and Sriracha on Marble Rye Bread. Served with Fries and a Beverage $8.95
Soup of the day: Turkey Barley Soup
Wednesday
Couscous, Chickpea & Cucumber Salad: Couscous, Feta Cheese, Chickpeas, Cucumbers, Carrots, Red Cabbage, Green Cabbage, Grape Tomatoes, Fresh Baby Spinach, Honey Balsamic Dressing. Served with Flatbread Wedges and a Beverage. $8.95
Soup of the day: Hungarian Mushroom Soup (V)
Thursday
Grilled Jack Mac Wrap: Special Jack Sauce, Burger, Chopped Red Onions, Shredded Lettuce, Cheddar Cheese, and Chopped Pickles All Wrapped In a Tortilla. Served with Fries and a Beverage $8.95
Soup of the day: Ham, Broccoli & Cheese Soup
Friday
Tuna Nicoise Salad: Grilled Tuna on a Bed of Greens with Hard-Boiled Egg, Bacon, Green Beans, Tomatoes, Red Potatoes, Olives, Caper Dijon Vinaigrette, and a Garlic Breadstick. Served with a Beverage for $9.95
Soup of the day: Gulf of Maine Fish Chowder (H)